How To Care For Hexclad Pans: A Comprehensive Guide

HexClad skillets work for any and all cooktops — here's why it's the from www.businessinsider.nl

HexClad pans have been making waves in the culinary world for their unique design and exceptional cooking performance. These pans are constructed with a tri-ply stainless steel and aluminum base, and a non-stick hexagonal surface that allows for easy food release and quick cleaning. However, to keep your HexClad pans in top shape, it's important to know how to properly care for them. In this article, we'll provide a comprehensive guide on how to care for HexClad pans, so you can enjoy their benefits for years to come.

Cleaning Your HexClad Pans

Cleaning your HexClad pans is easy, but it's important to follow a few guidelines to ensure their longevity. Firstly, avoid using abrasive cleaners, such as steel wool or scrub pads, as they can scratch the surface of the pan. Instead, use a soft sponge or cloth and mild detergent to clean your pans. If your pans have any burnt-on residue, fill them with hot water and let them soak for a few minutes before cleaning. You can also use a non-abrasive cleaner specifically designed for non-stick surfaces, but be sure to follow the manufacturer's instructions.

Storing Your HexClad Pans

Proper storage is crucial to keeping your HexClad pans in good condition. Avoid stacking your pans on top of each other, as this can cause scratches and damage to the non-stick surface. Instead, store your pans in a single layer, either in a drawer or on a pot rack. If you do need to stack your pans, place a soft cloth or paper towel in between each pan to protect the surface.

Using Your HexClad Pans

To get the most out of your HexClad pans, it's important to use them correctly. Firstly, always use a low to medium heat when cooking with HexClad pans. High heat can damage the non-stick surface and cause it to peel or flake. Additionally, avoid using metal utensils, as they can scratch the surface. Instead, use silicone, wood, or nylon utensils to protect the surface of the pan. Finally, never use your HexClad pans in the oven or under the broiler, as the high heat can damage the non-stick coating.

Seasoning Your HexClad Pans

While HexClad pans are non-stick, it's still a good idea to season them before their first use. To do this, simply coat the surface of the pan with a thin layer of vegetable oil or shortening and heat it over low to medium heat for 10-15 minutes. This will help to create a natural non-stick surface and improve the overall performance of the pan. Repeat this process every few months or as needed to maintain the non-stick surface.

Storing Your HexClad Pans

In addition to proper cleaning and usage, storing your HexClad pans correctly can also help to extend their lifespan. When storing your pans, avoid stacking them on top of each other, as this can cause scratches and damage to the non-stick surface. Instead, store your pans in a single layer, either in a drawer or on a pot rack. If you do need to stack your pans, place a soft cloth or paper towel in between each pan to protect the surface.

Troubleshooting Your HexClad Pans

If you notice that your HexClad pans are not performing as they should, there may be a few simple solutions. Firstly, ensure that you're using the correct heat setting for your pan. Low to medium heat is recommended for HexClad pans. Additionally, make sure that you're using the correct utensils and avoiding metal utensils that can scratch the surface. If your pan has any burnt-on residue, try soaking it in hot water before cleaning. If you're still having issues, contact the manufacturer for assistance. In conclusion, caring for your HexClad pans is essential to ensuring their longevity and optimal performance. By following these simple guidelines for cleaning, storing, and using your pans, you can enjoy their benefits for years to come. Remember to always use a low to medium heat, avoid metal utensils, and store your pans properly to protect the non-stick surface. With a little care and attention, your HexClad pans will continue to provide exceptional cooking performance for all of your culinary adventures.

HexClad Pan Care Guide	Do:	Don't:
Cleaning	Use a soft sponge or cloth with mild detergent	Use abrasive cleaners or steel wool
Storing	Store in a single layer, either in a drawer or on a pot rack	Stack pans on top of each other without protection
Using	Use low to medium heat, and silicone/wood/nylon utensils	Use high heat or metal utensils
Seasoning	Coat with vegetable oil and heat over low to medium heat for 10-15 minutes	Use cooking spray

Source: www.businessinsider.nl